AuthorlindoraCategoryAppetizers, Dinner 2 Tbsp. fat/oil free, low carbohydrate Italian dressing
Dash of basil
Dash of garlic powder
Pinch oregano
2 cups small mushrooms
1
Mix first four ingredients in a small bowl.
2
Stir in mushrooms until coated.
3
Cover and refrigerate for at four hours before serving.
Ingredients
2 Tbsp. fat/oil free, low carbohydrate Italian dressing
Dash of basil
Dash of garlic powder
Pinch oregano
2 cups small mushrooms
Directions
1
Mix first four ingredients in a small bowl.
2
Stir in mushrooms until coated.
3
Cover and refrigerate for at four hours before serving.