Homemade ranch dressing is hard to beat. Try our delicious low-fat ranch that substitutes cream with low-fat mayo and yogurt.
YIELDS 1 Serving
3/4 c. plain low-fat yogurt
1/4 c. low-fat mayonnaise
1 Tbsp. cider vinegar
2 tsp. Dijon mustard
1/4 tsp. coarsely ground black pepper
1/4 tsp. dried thyme leaves
1 green onion, minced
1. Place all ingredients in a small bowl and mix with a wire whisk or fork until blended.
2. Cover and refrigerate until ready to use.
3. Stir before using.