Discover an easy Rosemary Orange Chicken recipe, perfect for a healthy meal. Learn how to make this flavorful dish in just a few simple steps.
YIELDS 1 Serving
4 boneless, skinless chicken breasts (approx. 3.5 oz. each)
1 c. unsweetened 100% orange juice
1 c. fat free chicken broth
1 ½ Tbsp. chopped rosemary leaves
1. In a skillet, heat the orange juice, broth and rosemary and simmer for 5 minutes.
2. Add the chicken breasts and sauté until done, approximately 5-8 minutes.