Rosemary Orange Chicken

Authorlindora

Yields1 Serving

 4 boneless, skinless chicken breasts (approx. 3.5 oz. each)
 1 c. unsweetened 100% orange juice
 1 c. fat free chicken broth
 1 ½ Tbsp. chopped rosemary leaves

1

In a skillet, heat the orange juice, broth and rosemary and simmer for 5 minutes.

2

Add the chicken breasts and sauté until done, approximately 5-8 minutes.

Ingredients

 4 boneless, skinless chicken breasts (approx. 3.5 oz. each)
 1 c. unsweetened 100% orange juice
 1 c. fat free chicken broth
 1 ½ Tbsp. chopped rosemary leaves

Directions

1

In a skillet, heat the orange juice, broth and rosemary and simmer for 5 minutes.

2

Add the chicken breasts and sauté until done, approximately 5-8 minutes.

Rosemary Orange Chicken