Discover a simple and delicious shrimp salad recipe perfect for lunch or dinner, featuring broiled shrimp, diced celery, and a tangy dressing. Quick, healthy, and easy to make.

YIELDS 1 Serving

3.50 Broiled Shrimp
0.50 cup Diced Celery
0.50 cup Chopped Tomato
1 tsp Red Wine Vinegar
1 tbsp Low Carb French Dressing 
2 Torn Lettuce
 
1. Place all ingredients in a large bowl; toss and serve.