A simple and healthy recipe for Cottage Raisin Salad with fat-free cottage cheese, raisins, and cinnamon served on a bed of fresh lettuce. Perfect for a nutritious snack. 

YIELDS 1 Serving

½ c. (4 oz.) fat free cottage cheese
½ ounce raisins
1/8 tsp. ground cinnamon
1-2 cups torn lettuce 

1. Stir raisins and cinnamon into the cottage cheese.
2. Place the cottage cheese mixture on top of a bed of torn lettuce.
3. Serve chilled.